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| Property | Value |
|---|---|
| Description | Natco Gram Flour 2kg |
| Kcal | 367kcal |
| Kj | 1552kj |
| Fat (g) | 5.8g |
| Of which saturates (g) | 0.7g |
| Carbohydrate (g) | 53.0g |
| Of which sugars (g) | 2.4g |
| Salt (g) | 0.0g |
| Protein (g) | 23.7g |
| Fibre (g) | 5.6g |
| 0 |
| Property | Value |
|---|---|
| packsize value | 6 |
| Brand Name | Natco |
| Ingredients | 2 Large cups of Natco cream flour, 1tbsp Natco cumin seeds, 1tbsp Natco coriander seeds crushed, salt 1 tbsp , 1/2 tbsp of Natco chilli powder, 1/4 tbsp of sodium bicarbonate , 2 medium onions finely chopped and 1/4 pint of water. |
| Country of Origin | |
| Storage | Store in cool dry ambient temperatures. |
| Cooking Guidelines | Mix all the ingredients in the bowl with water to make a thick butter perfect for making authentic bhajis set aside for five minutes, take a heaped tbsp of mixture and drop carefully into hot oil in a deep pan or fryer. Cook for approximately three minutes until bhajis become crisp and brown drain thoroughly in kitchen paper and serve immediately as a starter or meal accompaniment. |
| Usage Statements | Store in cool dry ambient temperatures. |
| Allergen Advice | Gluten. |
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