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| Property | Value |
|---|---|
| Description | Victoria Self Raising Flour 25kg |
| Kcal | 355kcal |
| Kj | 1506kj |
| Fat (g) | 1.2g |
| Of which saturates (g) | 0.2g |
| Carbohydrate (g) | 75.6g |
| Of which sugars (g) | 1.3g |
| Salt (g) | 0.9g |
| Protein (g) | 8.9g |
| Fibre (g) | 3.1g |
| 0 |
| Property | Value |
|---|---|
| packsize value | 1 |
| Brand Name | Victoria |
| Ingredients | Wheat flour raising agents, (calcium phosphate sodium hydrogen carbonate) calcium carbonate niacin iron thiamine. Not suitable for customers with allergies to rye barley oat. |
| Country of Origin | |
| Storage | Storage type: ambient. |
| Cooking Guidelines | n/a |
| Usage Statements | The details have been prepared to help you select suitable products. Products and ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here. |
| Allergen Advice | Wheat- also not suitable for customers with an allergy to rye, barley or oat due to manufacturing process. |
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