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| Property | Value |
|---|---|
| Description | Pataks Tandoori Paste 283g |
| Kcal | 99kcal |
| Kj | 416kj |
| Fat (g) | 2.7g |
| Of which saturates (g) | 0.3g |
| Carbohydrate (g) | 10.1g |
| Of which sugars (g) | 4.2g |
| Salt (g) | 6.07g |
| Protein (g) | 3.5g |
| Fibre (g) | 5.9g |
| 0 |
| Property | Value |
|---|---|
| packsize value | 6 |
| Brand Name | Pataks |
| Ingredients | water, ginger puree (18%), ground spices 11% ,coriander ,cumin , paprika, spices, salt, tamarind (8%), garlic powder (3%), acids (acetic acid, lactic acid), colours (e163, e122, e129). |
| Country of Origin | |
| Storage | may have an adverse effect on activity and attention in children |
| Cooking Guidelines | add big diced peppers and red onion with big chunks of diced pineapple when maranaiting to make a fruity tandoori chicken.equally delicious with prawns lamb fish or paneer |
| Usage Statements | store in cool place |
| Allergen Advice | may contain trace mustard, peanuts and nuts. e122 and e129 may have an adverse effect on activity and attention in children. |
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