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Fresh Garlic Sold Per kg

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This is an average weighted product:
The order value of weighted products (such as meat and fish) may change during packing due to pricing by weight.
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Various Garlic Fresh Per kg
Property Value
Description Various Garlic Fresh Per kg
Kcal 149Kcal Per 100g.
Kj 624Kj Per 100g.
Fat (g) 0.5g Per 100g.
Of which saturates (g) 0.1g Per 100g.
Carbohydrate (g) 33g Per 100g.
Of which sugars (g) 1g Per 100g.
Salt (g) 17mg Per 100g.
Protein (g) 6.4g Per 100g.
Fibre (g) 2.1g Per 100g.
Property Value
packsize value 1
Brand Name Unbranded
Ingredients Fresh garlic (100%).
Country of Origin
Storage Store in a cool, dry place.
Cooking Guidelines Place the saucepan over medium high heat and add a tablespoon of vegetable oil. Let the oil heat up for a few minutes. Add the garlic pieces and cook, stirring frequently with a wooden spatula. Cook the garlic pieces until they are glazed and golden brown in colour.
Usage Statements For best before see packaging. Remove all packaging and wash before use.
Allergen Advice N/A
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