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East End Chick Peas 1kg
SKU: 38CPEE1
Pack Size: 12
SKU: 38CPEE1
| Each | Box | |
|---|---|---|
| RRP | £3.35 | £40.19 |
| Delivery | £3.07 | £36.84 |
| Collection | £2.79 | £33.49 |
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East End Chick Peas 1kg
| Property | Value |
|---|---|
| Description | East End Chick Peas 1kg |
| Kcal | 354 Kcal per 100g |
| Kj | 1491 Kj per 100g |
| Fat (g) | 5.4g per 100g |
| Of which saturates (g) | 0g per 100g |
| Carbohydrate (g) | 49.6g per 100g |
| Of which sugars (g) | 2.6g per 100g |
| Salt (g) | 0.1g per 100g |
| Protein (g) | 21.3g per 100g |
| Fibre (g) | N/A |
| Property | Value |
|---|---|
| packsize value | 12 |
| Brand Name | East End Foods plc, Kenrick Way, West Bromwich, West Midlands, B71 4EA, (U.K.) |
| Ingredients | Chickpea/ Cicer arietinum (100%) |
| Country of Origin | |
| Storage | Store in a cool dry place, once opened store in an airtight container to protect the product from moisture. |
| Cooking Guidelines | Soak 1/2 cup dried chickpeas for 12 hours. Drain, rinse, and add the soaked chickpeas to a pot. Cover by a few inches with water, and add 1/2 teaspoon salt. Bring to a boil, reduce heat, and cook at a simmer until tender, about 90 minutes to 2 hours. |
| Usage Statements | For best before see packaging. |
| Allergen Advice | Contains Allergen = None. |
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