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Description Well Food Dry Cake 280g
Kcal 0 Kcal - No nutritional information provided by manufacturer.
Kj 0 Kj - No nutritional information provided by manufacturer.
Fat (g) 0g - No nutritional information provided by manufacturer.
Of which saturates (g) 0g - No nutritional information provided by manufacturer.
Carbohydrate (g) 0g - No nutritional information provided by manufacturer.
Of which sugars (g) 0g - No nutritional information provided by manufacturer.
Salt (g) 0g - No nutritional information provided by manufacturer.
Protein (g) 0g - No nutritional information provided by manufacturer.
Fibre (g) 0g - No nutritional information provided by manufacturer.
Property Value
packsize value 24
Brand Name Well Food
Ingredients

Wheat Flour (32%), Sugar (22%), Egg Powder (17%), Butter (9%), Vegetable Margarine (8%), Clarified Butter (6%), Vegetable. Oil (5%), Salt and Baking powder (1%).

Country of Origin
Storage Store in a cool, dry area.
Cooking Guidelines Dry Cake Milk Rusk are perfect for dunking and dipping with tea in the morning breakfast. is similar to biscotti in mouthfeel and flavour except for the price tag. Well Food Dry Cake features an all-natural, delicious but straightforward palate of ingredients that make for a relatively healthy bite without added preservatives or additives. Well Food takes a buttery, creamy batter with just the right amount of sugary sweetness and bakes twice, first once to produce a soft, velvety result and a second time to add a crunchy, crispy layer that makes them perfect for dipping. Well Food Cake Rusks are sealed for freshness, guaranteeing a delightful snack every time you open the package!
Usage Statements For best before date please refer to packaging.
Allergen Advice Contains Wheat, Egg Powder & Butter (Milk).
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