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Onion Red
Property | Value |
---|---|
Description | Onion Red |
Kcal | 41 Kcal |
Kj | 172 kJ |
Fat (g) | 0.2g |
Of which saturates (g) | 0g |
Carbohydrate (g) | 9.5g |
Of which sugars (g) | 4.4g |
Salt (g) | 2.8mg |
Protein (g) | 1.3g |
Fibre (g) | 1.3g |
Property | Value |
---|---|
packsize value | 1 |
Brand Name | Unbranded, |
Ingredients | Red Onion 100% |
Country of Origin | |
Storage | Store in a cool, dry area away from direct sunlight. |
Cooking Guidelines | Red onions are most often used in salads, salsas, and other raw preparations for their colour and relatively mild flavour. The lovely red colour becomes washed out during cooking. If you find their flavour to astringent for eating raw, try soaking them in water before serving. |
Usage Statements | For best before see packaging. |
Allergen Advice | None. |
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