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Classic Frozen Bonless Mutton Sold Per kg

Only %1 left
SKU: 05MMB
Average Each Weight: 4.17KG
Average Box Weight: 25KG
Pack Size: 6
SKU: 05MMB
Per KG Each BOX
RRP £9.22 £9.96
Delivery £8.45 £9.13
Collection £7.68 £8.30
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As low as £0.00 KG

This is an average weighted product:
The order value of weighted products (such as meat and fish) may change during packing due to pricing by weight.
Prices for orders containing these items have a 15% temporary surcharge added. The actual price will be determined once the product has been weighed prior to despatch.
An updated invoice will be emailed detailing the price change and it will also be reflected in your online customer account.

Murray Bridge/ T+R Australian Mutton Leg Patella price per kg.
Property Value
Description Murray Bridge/ T+R Australian Mutton Leg Patella price per kg.
Kcal 225Kcal Per 100g
Kj 941Kj Per 100g
Fat (g) 17.3g Per 100g
Of which saturates (g) 8.7g Per 100g
Carbohydrate (g) 0g Per 100g
Of which sugars (g) 0g Per 100g
Salt (g) 0g Per 100g
Protein (g) 17.1g Per 100g
Fibre (g) 0g Per 100g
Property Value
packsize value 6
Brand Name Murray Bridge/ T and R
Ingredients Mutton (100%).
Country of Origin
Storage Use as soon as possible. Product is suitable for freezing to keep fresh for longer. For star marked freezers. * Up to 1 week ** Up to 1 month *** (-18°c) Up to 3 months **** (-18°c) Until best before end date Once defrosted, do not refreeze.
Cooking Guidelines One way to make mutton tender is to cook it slow. Braising or slow cooking the mutton for more than 3 hours on low temperature helps soften it.
Usage Statements For best before see packaging.
Allergen Advice Contains allergens: None.
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