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Salimah Halal Meatballs 1kg
SKU: 06SHM
Pack Size: 10
SKU: 06SHM
| Each | Box | |
|---|---|---|
| RRP | £6.83 | £67.19 |
| Delivery | £6.26 | £61.59 |
| Collection | £5.69 | £55.99 |
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Salimah Halal Meatballs 1kg
| Property | Value |
|---|---|
| Description | Salimah Halal Meatballs 1kg |
| Kcal | 196Kcal Per 100g |
| Kj | 820Kj Per 100g |
| Fat (g) | 11.3g Per 100g |
| Of which saturates (g) | N/A |
| Carbohydrate (g) | 11.3g Per 100g |
| Of which sugars (g) | N/A |
| Salt (g) | 1.8g Per 100g |
| Protein (g) | 12.3g Per 100g |
| Fibre (g) | N/A |
| Property | Value |
|---|---|
| packsize value | 10 |
| Brand Name | Salimah |
| Ingredients | Mechanically separated poultry meat (69%), water, breadcrumbs (yeast, salt, wheat protein, potato starch, spices (paprika, white pepper, coriander, nutmeg, mace)), sugar, wheat flour, onion powder, dried carrots, parsley and hydrolysed vegetable protein. |
| Country of Origin | |
| Storage | Keep frozen at -18°c or cooler. Important: If food has thawed, do not refreeze. |
| Cooking Guidelines | Preheat the oven to 350°c. Set the number of frozen meatballs you want to use on a baking sheet with plenty of space between and in a single layer. Bake at 350°c for 20 minutes. Remove and use as desired. |
| Usage Statements | For best before see packaging. |
| Allergen Advice | Contains allergen: Nutmeg, wheat, cereal and gluten. |
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