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Pasco Balti Paste 2.2kg
SKU: 49BPP2
Pack Size: 2
SKU: 49BPP2
| Each | Box | |
|---|---|---|
| RRP | £7.80 | £15.59 |
| Delivery | £7.15 | £14.29 |
| Collection | £6.50 | £12.99 |
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Pasco Balti Paste 2.2kg
| Property | Value |
|---|---|
| Description | Pasco Balti Paste 2.2kg |
| Kcal | 248Kcal |
| Kj | 1030Kj |
| Fat (g) | 17.8g |
| Of which saturates (g) | 5.9g |
| Carbohydrate (g) | 16.2g |
| Of which sugars (g) | 8.1g |
| Salt (g) | 0.0 |
| Protein (g) | 5.6g |
| Fibre (g) | 4.7g |
| Property | Value |
|---|---|
| packsize value | 2 |
| Brand Name | Pasco |
| Ingredients | Vegetable oil, coriander, water, ginger, garlic, tomato puree, cumin, coconut, salt, parsley, chilli, mixed spices, turmeric powder and lactic acid. |
| Country of Origin | |
| Storage | Once you have opened your sauce, keep it nice and cool in the fridge and finish it off within 3 days. This sauce contains dairy products and there may also be traces of nuts and mustard. Both our glass jar and metal cap are recyclable. |
| Cooking Guidelines | All of our sauces are made using 100% natural ingredients so you’ll need to give the jar a good shake before you start cooking as separation of ingredients is natural. Heat 2 tbsp of cooking oil in a wok over a medium heat. Pan fry 500g of cubed chicken until white. Add your jar of Punjabi Butter Chicken and stir. Bring your sauce to a gentle simmer. Simply cover and cook to release the flavours. You can add a little extra water if you like and we recommend basmati rice or a warm naan bread to finish off. Pasco Tip: For an added crunch garnish your Butter Chicken with roasted sliced almonds. |
| Usage Statements | N/A |
| Allergen Advice | This product is manufactured in a facility that processes nuts, tree nuts, dairy and mustard. |
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