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Ahmed Jelly Mix Fruit Halal 80g
Only %1 left
SKU: 56AJMF08
Pack Size: 144
SKU: 56AJMF08
| Each | Box | |
|---|---|---|
| RRP | £0.83 | £119.16 |
| Delivery | £0.76 | £109.23 |
| Collection | £0.69 | £99.30 |
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Ahmed Jelly Mix Fruit Halal 80g
| Property | Value |
|---|---|
| Description | Ahmed Jelly Mix Fruit Halal 80g |
| Kcal | 360.89Kcal |
| Kj | 1510Kj |
| Fat (g) | 0g |
| Of which saturates (g) | 0g |
| Carbohydrate (g) | 94.5g |
| Of which sugars (g) | 94.5g |
| Salt (g) | 0.02g |
| Protein (g) | 0g |
| Fibre (g) | 0g |
| Property | Value |
|---|---|
| packsize value | 144 |
| Brand Name | Ahmed |
| Ingredients | Sugar (94.5%), (gelling agent) carrageenan (E-407), adipic acid (E-355), (acidity regulator) potassium citrate (E-322), natural and artificial flavour and permitted food colour allura red (E-129) F.D and C. Red No. 40. |
| Country of Origin | |
| Storage | Store in a cool and dry place. |
| Cooking Guidelines | Pour two cups (400ml) water in a sauce pan. Bring it to boil. 2. Add the contents of packet. Stir until dissolved. 3. Pour into mould. Cool to room temperature to set without refrigerator (30-45 mins). Refrigerate if desired. 4. Loosen edges with knife and invert mould carefully over serving dish. Shake gently and remove jelly. |
| Usage Statements | For best before see packaging. |
| Allergen Advice | None. |
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