Ahmed Jelly Raspberry Halal 85g
Only %1 left
SKU: 56AJR08
Pack Size: 144
SKU: 56AJR08
Each | Box | |
---|---|---|
RRP | £0.90 | £129.59 |
Delivery | £0.83 | £118.79 |
Collection | £0.75 | £107.99 |
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Ahmed Jelly Raspberry Halal 80g
Property | Value |
---|---|
Description | Ahmed Jelly Raspberry Halal 80g |
Kcal | 361Kcal Per 100g |
Kj | 1510Kj Per 100g |
Fat (g) | 0g Per 100g |
Of which saturates (g) | 0g Per 100g |
Carbohydrate (g) | 94.5g Per 100g |
Of which sugars (g) | 94.5g Per 100g |
Salt (g) | 0.02g Per 100g |
Protein (g) | 0g Per 100g |
Fibre (g) | 0g Per 100g |
Property | Value |
---|---|
packsize value | 144 |
Brand Name | Ahmed |
Ingredients | Sugar (94.5%), (gelling agent) carrageenan (E-407), adipic acid (E-355), (acidity regulator) potassium citrate (E-322), natural and artificial flavour and permitted food colour allura red (E-129) F.D & C. Red No. 40. |
Country of Origin | |
Storage | Store in a cool, dry place. |
Cooking Guidelines | 1. Pour two cups (400 ml) water in a sauce pan. Bring it to boil. 2. Add the contents of packet. Stir until dissolved. 3. Pour into mould. Cool to room temperature to set without refrigerator (30-45 mins). Refrigerate if desired. 4. Loosen edges with knife and invert mould carefully over serving dish. Shake gently and remove jelly. |
Usage Statements | For best before see packaging. |
Allergen Advice | Contains allergen: None. |
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