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Laziza Jelly Falooda Mix 235g
SKU: 56JFML235
Pack Size: 6
SKU: 56JFML235
| Each | Box | |
|---|---|---|
| RRP | £2.60 | £15.59 |
| Delivery | £2.39 | £14.29 |
| Collection | £2.17 | £12.99 |
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Laziza Jelly Falooda Mix 235g
| Property | Value |
|---|---|
| Description | Laziza Jelly Falooda Mix 235g |
| Kcal | 217Kcal |
| Kj | 908Kj |
| Fat (g) | 12.6g |
| Of which saturates (g) | 2.4g |
| Carbohydrate (g) | 21.3g |
| Of which sugars (g) | 12g |
| Salt (g) | 0g |
| Protein (g) | 5.9g |
| Fibre (g) | 1.1g |
| Property | Value |
|---|---|
| packsize value | 6 |
| Brand Name | Laziza |
| Ingredients | Refined sugar, wheat flour, dextrose, vegetable gum, atopic acid, raisins, almonds, pistachio, potassium citrate, potassium chloride, basil and food colours E-129 (FD and C no red 40). |
| Country of Origin | |
| Storage | Store in a cool, dry area. |
| Cooking Guidelines | 1. Empty the contents of the Jelly Mix bag in a small utensil. Pour one cup about 200 ml boiling water and stir until dissolved. Cool to set at room temperature or in the refrigerator. 2. Separately add one glass of water in one-litre milk and cook. Put the contents of Falooda mix while stirring in boiling milk. Now cook for 15 minutes. Stir with interval. Cool in refrigerator. Pour in glasses, top with Jelly and Strawberry or Tutti Fruity Ice-Cream. Note: In case of not using Ice-Cream, use crushed ice if desired. |
| Usage Statements | For best before see packaging. |
| Allergen Advice | Product contains allergens= Wheat and nuts. |
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