Cedrob Halal Whole Duck Peking 3.2kg
SKU: 02DP32
Pack Size: 6
SKU: 02DP32
Each | Box | |
---|---|---|
RRP | £15.60 | £93.59 |
Delivery | £14.30 | £85.79 |
Collection | £13.00 | £77.99 |
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Cedrob Halal Whole Duck Peking 3.2kg
Property | Value |
---|---|
Description | Cedrob Halal Whole Duck Peking 3.2kg |
Kcal | 137Kcal Per 100g (on average). |
Kj | 575Kj Per 100g (on average). |
Fat (g) | 6.5g Per 100g (on average). |
Of which saturates (g) | 2.0g Per 100g (on average). |
Carbohydrate (g) | 0.0g Per 100g (on average). |
Of which sugars (g) | 0.0g Per 100g (on average). |
Salt (g) | 0.2g Per 100g (on average). |
Protein (g) | 19.7g Per 100g (on average). |
Fibre (g) | 0.0g Per 100g (on average). |
Property | Value |
---|---|
packsize value | 6 |
Brand Name | Cedrob |
Ingredients | Whole duck. |
Country of Origin | |
Storage | Keep frozen at -18°c or cooler. Important: If food has thawed, do not refreeze. Defrost thoroughly before cooking, Once defrosted use on the same day and do not refreeze. |
Cooking Guidelines | Oven cook - From Chilled: Preheat your oven to 200°c, Fan 180°c, Gas Mark 6 1 Remove all packaging. Place bird on a rack in a deep roasting tin, prick the skin all over and season, if desired. 2 Roast in the oven for 40 minutes per kg, plus an extra 10 minutes. 3 Rest the Duck for 10-20 minutes, carve and enjoy! All cooking appliances vary. This is a guide only. |
Usage Statements | For best before see packaging. |
Allergen Advice | Contains allergens: None. |
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