Store Locator Image
My Cart

Fresh Eddow Sold Per Kg

Only %1 left
Average Box Weight: 1KG
Per KG Box
RRP £3.30
Delivery £3.02
Collection £2.75
Currently Selected
As low as £0.00 KG

This is an average weighted product:
The order value of weighted products (such as meat and fish) may change during packing due to pricing by weight.
Prices for orders containing these items have a 15% temporary surcharge added. The actual price will be determined once the product has been weighed prior to despatch.
An updated invoice will be emailed detailing the price change and it will also be reflected in your online customer account.

Fresh Eddow Price Per kg
Property Value
Description Fresh Eddow Price Per kg
Kcal 98 Kcal per 100g
Kj N/A
Fat (g) 0.4g per 100g
Of which saturates (g) 0.1g per 100g
Carbohydrate (g) 24g per 100g
Of which sugars (g) 2g per 100g
Salt (g) 21 mg per 100g
Protein (g) 1.5g per 100g
Fibre (g) 1.5g per 100g
Property Value
packsize value 1
Brand Name Unbranded
Ingredients Fresh Eddow/ Yautias (100%)
Country of Origin
Storage It is best to use eddoes as soon as possible because it tends to soften quickly. Keep eddoes in a cool, dark, well-ventilated place, not the refrigerator. Store eddoes in a perforated plastic bag. Wipe them with a damp cloth before refrigerating.
Cooking Guidelines Eddow contains crystals of calcium oxalate just beneath its peel. This substance is sticky, bitter, and irritating to the throat and skin unless neutralized during cooking. Wear gloves or oil your hands when preparing taro. If you blanch eddow in boiling water for 5 minutes, the calcium oxalate crystals will disappear. But first, you must remove eddows thick slightly hairy peel with a knife under running water to avoid the stickiness. To prevent discoloration, place peeled, cut chunks of taro in acidulated water. Be aware that when taro is cooked it will turn from bright white to cream to dapple grayish-purple.
Usage Statements For best before see packaging.
Allergen Advice Contains Allergen = None.
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account