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Fresh Mutton Shoulder Sold Per kg
Only %1 left
SKU: 07MS
Average Box Weight: 2.5KG
Pack Size: 1
SKU: 07MS
| Per KG | Box |
|---|---|
| RRP | £10.19 |
| Delivery | £9.34 |
| Collection | £8.49 |
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This is an average weighted product:
The order value of weighted products (such as meat and fish) may change during packing due to pricing by weight.
Prices for orders containing these items have a 15% temporary surcharge added. The actual price will be determined once the product has been weighed prior to despatch.
An updated invoice will be emailed detailing the price change and it will also be reflected in your online customer account.
Various Mutton Shoulder Per kg
| Property | Value |
|---|---|
| Description | Various Mutton Shoulder Per kg |
| Kcal | 275Kcal Per 100g |
| Kj | 1151Kj Per 100g |
| Fat (g) | 19.9g Per 100g |
| Of which saturates (g) | 8.4g Per 100g |
| Carbohydrate (g) | 0g Per 100g |
| Of which sugars (g) | 0g Per 100g |
| Salt (g) | 228mg Per 100g |
| Protein (g) | 22.4g Per 100g |
| Fibre (g) | 0g Per 100g |
| Property | Value |
|---|---|
| packsize value | 1 |
| Brand Name | Unbranded |
| Ingredients | 100% Halal mutton shoulder. |
| Country of Origin | |
| Storage | Storage • Keep refrigerated between -2°c and +4°c. Once opened use immediately. • Do not exceed the use by date. (Use it by next day to get the best fresh taste) • Freeze on day of purchase and use within 1 week. • Important: If the food has thawed, do not refreeze. |
| Cooking Guidelines | One way to make mutton tender is to cook it slow. As per Chef Amit, braising or slow cooking the mutton for more than 3 hours on low temperature helps soften it. |
| Usage Statements | For best before see packaging. |
| Allergen Advice | Contains allergen= None. |
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