Fresh Chichinga Sold Per kg
Only %1 left
SKU: 17CCBD
Average Box Weight: 1KG
SKU: 17CCBD
Per KG | Box |
---|---|
RRP | £7.49 |
Delivery | £6.31 |
Collection | £5.99 |
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This is an average weighted product:
The order value of weighted products (such as meat and fish) may change during packing due to pricing by weight.
Prices for orders containing these items have a 15% temporary surcharge added. The actual price will be determined once the product has been weighed prior to despatch.
An updated invoice will be emailed detailing the price change and it will also be reflected in your online customer account.
Fresh Chichinga Price Per Kg
Property | Value |
---|---|
Description | Fresh Chichinga Price Per Kg |
Kcal | 18Kcal Per 100g |
Kj | 75Kcal Per 100g |
Fat (g) | 0g Per 100g |
Of which saturates (g) | 0g Per 100g |
Carbohydrate (g) | 3g Per 100g |
Of which sugars (g) | 0.4g Per 100g |
Salt (g) | 0g Per 100g |
Protein (g) | 0g Per 100g |
Fibre (g) | 14g Per 100g |
Property | Value |
---|---|
packsize value | 1 |
Brand Name | Unbranded |
Ingredients | Snake gourd/chichinga (100%). |
Country of Origin | |
Storage | Keep frozen. For star marked freezers. * Up to 1 week ** Up to 1 month *** (-18°c) Up to 3 months **** (-18°c) Until best before end date Once defrosted, do not refreeze. |
Cooking Guidelines | Add chopped snake gourd and fry on high for 3 mins stirring often. Reduce the flame completely. Cover and cook until it is soft and tender. |
Usage Statements | For best before see packaging. |
Allergen Advice | Contains allergens= None. |
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