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Shan Chana Chaat 60g

SKU: 44CCS.50
Pack Size: 6
SKU: 44CCS.50
Each Box
RRP £1.10 £6.59
Delivery £1.01 £6.04
Collection £0.92 £5.49
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Shan Chana Chaat 60g
Property Value
Description Shan Chana Chaat 60g
Kcal 300Kcal
Kj 1256Kj
Fat (g) 10g
Of which saturates (g) 0g
Carbohydrate (g) 40g
Of which sugars (g) 0g
Salt (g) 28.8g
Protein (g) 10g
Fibre (g) 10g
Property Value
packsize value 6
Brand Name Shan

Paprika, salt, red chilli, coriander, ginger, cumin, cinnamon, fennel, black pepper, fenugreek seed, carom, bay leaf, citric acid, maltodextrin, hydrolysed soy protein, cane sugar, canola oil, silicon dioxide (anti-caking agent) and dried mango powder.

Country of Origin
Storage Store in a cool, dry place. On opening store in an airtight container.
Cooking Guidelines Recipe Suggestion for Aaloo Chholay/Chana Chaat: 200g chickpeas/chana washed and soaked for 3-4 hours 100g potato, peeled, boiled and diced 1 tsp sodium bicarbonate ½ cup Tamarind juice 2-3 green chillies finely chopped 2 tbsps lemon juice 3-4 tbsps Shan Chana Chaat 1. Boil the soaked chana in 8 cups water. Cover and cook for 2-3 hours over a low heat. 2. Add the sodium bicarbonate, stir and cook for a further ½ - 1 hour until the chana is tender. There should be about 2 cups water left at the end of cooking. 3. Add the green chillies, potatoes, tamarind juice and Shan Chana Chaat and serve hot.
Usage Statements N/A
Allergen Advice Soya, may contain: Traces of sulphite, sesame, mustard, gluten and tree nuts.
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