My Account
Login
Store Locator
Shan Biryani Masala 50g
Only %1 left
SKU: 44BMS.50
Pack Size: 48
SKU: 44BMS.50
| Each | Box | |
|---|---|---|
| RRP | £1.48 | £70.79 |
| Delivery | £1.35 | £64.89 |
| Collection | £1.23 | £58.99 |
Currently Selected
As low as
£0.00 EACH
Shan Biryani Masala 50g
| Property | Value |
|---|---|
| Description | Shan Biryani Masala 50g |
| Kcal | 250Kcal |
| Kj | 1047Kj |
| Fat (g) | 10g |
| Of which saturates (g) | 0g |
| Carbohydrate (g) | 30g |
| Of which sugars (g) | 20g |
| Salt (g) | 33.5g |
| Protein (g) | 10g |
| Fibre (g) | 10g |
| Property | Value |
|---|---|
| packsize value | 48 |
| Brand Name | Shan |
| Ingredients | Salt, red chilli, ginger, garlic, dehydrated onion, cumin, nigella, turmeric, coriander, green cardamom, black pepper, clove, maltodextrin hydrolysed soy protein, sugar, citric acid, canola oil, natural and artificial, food flavour and silicon dioxide. |
| Country of Origin | |
| Storage | Store in a cool, dry place. On opening store in an airtight container. |
| Cooking Guidelines | Biryani (Delicious Mild Meat Pilaf) Serves 6-8 persons Ingredients: Rice - 750g/4 cups, washed & soaked for 30 mins. Meat (Beef/Mutton/Chicken) - 1 kg small cubes Onions - 3 chopped medium sized/250g Tomatoes - 3 chopped medium sized/250g Fresh Coriander- 1½ cup, chopped Fresh Mint - 1½ cup, chopped Plain Yogurt - 1 cup/200g Oil - 1 cup/175g Shan Biryani Masala Mix - one packet Instructions: • Heat the oil and fry the onions until golden. Add the meat, Shan Biryani Masala and stir for a few minutes. • Add yogurt and water, cover and cook until the meat is tender. • Then add the tomatoes and fry on high heat until the oil begins to separate from the masala and put to one side. • Separately in 3 litres boiling water, add 2 tbsp of salt and the soaked rice. Boil until it is three quarters tender, then drain it thoroughly. • Layer half the rice in a pot, cover with the meat mixture then top with the remaining rice. (Sprinkle Yellow Food Colour if desired). Sprinkle over the chopped coriander and mint leaves. Cover and cook on a low heat for a few minutes until the rice is tender. Mix well before serving. • Serve hot with Salad and Raita. |
| Usage Statements | N/A |
| Allergen Advice | Soya, may contain traces of sulphite, sesame, mustard, gluten and tree nuts. |
Write Your Own Review